FRANCE
Bernard Loiseau, Burgundy
Bernard Loiseau is the name of one of Burgundy's most famous chefs, commemorated in this special selection of fine wines from Maison Albert Bichot in Beaune. The collection evidences the excellence sought by this celebrated chef. Synonymous with quality, the focus of the collection is to express the genuine character of a limited number of different terroirs. Some well-known and celebrated Burgundian crus carry the Bernard Loiseau insignia. We are fortunate to be able to include the list in an exclusive partnership.
Please contact us for further information of wines currently available.
Champagne Francis Orban
www.champagne-francis-orban.fr
Our vineyard lies at Leuvrigny, in the heart of the Marne Valley to the west of Epernay. The village enjoys ideal exposure and sunshine, exceptional clay-limestone soil and provides the perfect microclimate to grow Pinot Meunier, our flagship grape variety. Francis Orban, son of wine-growing parents, augmented his viticultural inheritance with degrees in oenology and viticulture. From 2007, Francis has been producing under his own label, specialising in Pinot Meunier, and delighting a devoted following of committed consumers, who increase in number year by year, with beautifully balanced, supremely elegant Champagnes. Champagne Francis Orban can be found in a growing number of discerning outlets around the world.
Champagne Abelard
A private label exclusively reserved for clients of Winepress, Champagne Abelard comes from a family vineyard in Bisseuil, lying to the east of Epernay and close to the foot of the Montagne de Reims in the Marne valley. The balance of Pinot Noir, Chardonnay and Pinot Meunier has judicious ageing, low dosage, and crisp, dry fruit. Complex flavours are followed by a long, refreshingly dry finish. Our clients experience frequent demand for Abelard Champagne to supply all types of celebratory event.
Mas du Novi, Languedoc - Organic
www.masdunovi.com
The wines of Mas du Novi reflect its arid scrubland, swept by the strong winds of the Tramontane and sea spray. The estate comprises 42 hectares of organic vineyards, set in 60 hectares of wooded garrigue of the Languedoc Grès de Montpellier and the IGP Pays D’Oc. Winemaker Thierry Thomas says “We constantly seek to express the power and the richness of the soil, to produce great drinkability. In order to fully appreciate our wines you must take time, as advocated by the ancient Cistercian guardians of the estate: ‘Siste et ora Viator’ – ‘Sit down and pray, traveller’
ITALY
Marchesi Incisa dell Rocchetta, Piedmont
www.marchesiincisawines.it
In the 13th. century, monks leased lands from the historic Incisa family estate to cultivate wines in an area of Rocchetta Tanaro, called St. Emiliano. More recently, in 1990 Marchesa Barbara Incisa della Rocchetta took control of 18 hectares of family vineyards, making the necessary major investments, and moving to a modern winery in La Corte Chiusa at the heart of the Rocchetta Tanaro village. Today, assisted by leading oenologist Dr. Lanato Donati, managing partners Francesca and Filiberto Massone Incisa pay uncompromising attention to quality, innovation and terroir, to make wines typical of viticulture in the Monferrato hills, and in order for “each of our wines to reflect the balance, harmony and complexity that can only come from long experience, dedication and passion”.
SOUTH AFRICA
De Krans, Calitzdorp & Klein Karoo
www.dekrans.co.za
De Krans Wine Cellar is situated along the upper reaches of the picturesque Gamka River Valley in Calitzdorp in the Klein Karoo. The rich and long history of the farm dates to 1890, when it was bought by the Nel family. De Krans has a focused range of classic varietal wines. Using traditional and advanced winemaking techniques that distinguish this range, namely our Free Run Chenin Blanc, Wild Ferment Chardonnay, Pinotage Dry Rosé and Basket Press Cabernet Sauvignon.
Managing director Boets Nel is also famed for his award-winning port-style wines.
SPAIN
Bodega Eduardo Garrido, Rioja Alta
www.bodegaeduardogarrido.es
The Eduardo Garrido Wine Cellar is located in Abalos, (La Rioja), Spain, at the foot of the Sierra de Cantabria Mountains in the heart of Rioja Alta. For over 500 years, Abalos and its surroundings have been home to the best quality vineyards and wines in Spain. Eduardo Garrido, proprietor and winemaker, has maintained the abiding sprit of the family wine cellar of La Rioja, preserving and carrying on the unique teachings of his father, Vicente, who founded the winery in 1923.
In addition, the Eduardo Garrido Wine Cellar is complimented by its own small wine museum featuring tools and memorabilia of Rioja winemaking and viticulture.
Our production is small: around 20.000 liters of wine per year from 2 hectares of local vineyards of unique characteristics; one with aged vines for our Reserva and Gran Reserva wines, and the other with younger vines for the Joven and Crianza wines.
We age our fine wines in approximately 100 barrels of French and American oak.
C.E.X.V.I. Spanish Table Wines & Sparkling
www.cexvi.com
CEXVI, S.L. is a company dedicated to the making, marketing and distribution of exclusives wines. Our extensive variety of products goes from table wines, in different formats and presentations, to high quality wines like Tierra de Castilla and D.O. Rías Baixas (Albariño) and Rueda (Verdejo). The perfect match between tradition and technique has permitted us to achieve an optimum degree of experience and specialization which have turned our winery into one of the most important in Europe, and with representation all over the world.
Please contact us for a quote at the most competitive rate for your Spanish requirements.
AUSTRALIA - TBA
CHILE - TBA
